SUI-REN

As a Peruvian family, we always like to try Peruvian restaurants wherever we go. The flavor was there. The ceviche was fresh and tasty. The lamb and the chaufa were delicious. My arroz con leche was perfectly cooked. So glad that I chose this place to end our vacation. The layout of this restaurant was beautiful and romantic.

One of the better meals and experiences on the island. Our server Joseph was exceptional; attentive and friendly. We went on Friday evening which is sushi night, 2x 8 piece rolls for $30. Started with the bao buns & daily signature cocktail. The buns were tasty but a little light on the filling. Sushi tasted super fresh and presentation was amazing. We finished with the cream stuffed sweet potato donuts which topped off a great meal. The hotel is VERY fancy and the restaurant lives up to the hype. Expect some time, dinner took over 2 hours which was nice not to be rushed.

The Shore Club is an absolutely stunning property. And Sui Ren even more so. The food is good, and there's a good bit put into the presentation of the meal. The service is great and we were checked on frequently by our server. The atmosphere is amazing and the restaurant is very well thought out. We unfortunately picked the night of the yearly local "Igloo party" but despite the music festival down the beach, the garden location was perfectly placed to block out most of the noise. We will definitely be returning on our next trip to the islands!

By far our favorite restaurant of our trip. The service was great from start to finish. The food was fresh, tasty and came out quickly. The ambiance was great and the hotel is beautiful! We ordered the fried rice, Asian fusion sushi, beef and coconut rice. The servers made us laugh and we enjoyed delicious cocktails!

During our week long vacation I was really looking towards dinning at Sui Ren. Upon arriving to the restaurant the decor and atmosphere was stupendous and elegant. We began the night with a drink at the bar while we waited for the table. The bartenders hit the mark with each drink we ordered. When it came time to sit and have our meal I was unfortunately disappointed. We ordered sparking water, two vodka martinis with kettle one, edamame, two entrees and one desert for the evening. The only thing that was exceptional was the edamame.For $275 I expected way better quality food. We went to Fish Fry and got two entrees for $35 that had way better quality.